Friday, December 30, 2016

2015/16 Reading Challenge: Year-end update

In 2015 I started PopSugar's reading challenge.  By the end of the year I had finished 31 of the 52 categories.  I read more books than that, but 31 was the number that matched with categories.  I decided to keep working on the challenge in 2016, but I honestly didn't try all that hard...ooops! I did end up reading 50 books this year, and getting to 9 more of the categories (total of 40 categories).  According to my calculations, this means that I read over 17,900 pages this year.  Yay!  

To recap my personal challenge rules:

  • Each book could only count in one category...even if it fit into more than one
  • Once I put a book in a category, I couldn't move it...even if that would make it easier to complete categories
  • Only books read entirely could count for my year-end totals for books and pages.  
  • Novellas and full books of short stories or non-fiction articles counted, but single short stories and articles, and professional journals didn't.
  • Every book didn't have to fit the challenge...I didn't want to feel repressed or forced to read anything.  

Here are the books from the last 2 years of challenges.  I will probably start working on a new challenge this year, maybe the PopSugar 2017 challenge.

1. A book with more than 500 pages
Kushiel's Dart (Phèdre's Trilogy #1)by Jacqueline Carey (1015 pages, published 2003, read in hard copy from my collection, finished March 21)
This was a reread, but I'm thinking of reading the whole trilogy and the world is just *so* complicated (places, religion, politics, ethnic groups, etc.).  Had to read it again, just to remember what all was going on and who the characters were.

2. A classic romance
My Pleasure by Connie Brockway (384 pages, published in 2004, read in hard cover, finished in April)
This spring I decided that it made sense to start at the top of the list and work down.  I got #1 and #2 read in order before I was distracted and read something else.  oops.  This book I picked up as the "get one" in a buy two, get one free offer at an airport used book store when I was on my way home from my UNC job interview.

3. A book that became a movie
The Maze Runner (The Maze Runner #1) by James Dashner (384 pages, published in 2009, read on my phone, finished 13 September 2015)
I had a hard time with this one, picking it up and putting it down several times over the months.  I liked the movie, which is what made me want to read the book.  The movie had a variety of differences, many of which make sense in the book vs. movie.  The best thing I can say is that the idea was kind of unique and definitely had an ending that was not expected.  The set up for the rest of the series is actually pretty cool.

4. A book published this year
Red Queen (Red Queen #1) by Victoria Aveyard (383 pages, published February 2015, read in hard copy, finished 22 July 2015)
I picked up this book at the ALA midwinter conference in Chicago this year.  It is a young adult novel, and it reminds me of a lot of the other kinds of things that have been published in the world of young adult books: sort of a future-post-apocalyptic-but-also-a-throwback kinda thing.  It was pretty entertaining.  When I found out that the woman who wrote it was a script writer as well, it made lots of sense.

5. A book with a number in the title
I Am Number Four (Lorien Legacies #1) by Pittacus Lore (440 pages, published 2010, read on my phone, finished 23 October 2015)
I saw the movie of this one first, and figured it might be worth it to read the book so that I could see how the rest of the series goes.  The movie and book are very similar, actually, though the character development is almost better in the movie.

6. A book written by someone under 30
Tangled Webs by Lee Bross (304 pages, published 2015, read in hard copy, advanced reader copy, finished 15 April 2015)
The plot follows Arista--aka Lady A--who is taken out of a horrible orphanage by a horrible man named Bones. He makes her into a thief (though not much of that is shown, to be honest) and by the time she's a teenager, she is the lynchpin in his blackmail operation. Wearing fancy dress and a feathered mask she attends masked parties and balls across London, collecting "secrets" and money from clients and victims. When not doing this, she lives in utter squalor and dresses like a boy to travel safely around the city. Eventually things go bad and she ends up indebted to a different terrible crime-lord, who places her in the home of a lovely shipping-merchant family. Of course, she falls in love with their dreamy son and decides that she not only *wants* to be, but that she *will be* good...and then she'll run away to India.  A YA novel with a Dickensian setting.  I really have no idea if the author is under 30, but this is her first book and she looks fairly young in a photo I saw....so I'm just going to go with it.  If she is over 30, I'm sure she wouldn't mind if I said she is younger! :)

7. A book with nonhuman characters
Charming (Pax Arcana #1) by Elliott James (366 pages, published 2013, read in hard copy, finished 19 Jan 2015)

8. A funny book
Paddle Your Own Canoe: One Man's Fundamentals for Delicious Living by Nick Offerman (340 pages, published in 2013, read in hard copy and on my phone, finished 3 March 2016)
I was inspired to read this book after I saw Nick Offerman speak at ALA this past summer.  I got this book and had it signed at a signing, but I didn't read that copy.  I read library copies on my phone and in print to keep my copy nice!  Book was OK.  Some really funny parts, but some other parts that seemed pretty repetitive.

9. A book by a female author
Is Everyone Hanging Out Without Me? (And Other Concerns) by Mindy Kaling (222 pages, published 2011, read on my phone, finished 11 July 2015)
I've wanted to read this pretty much since it came out in 2011, but never got around to it.  Now that it is readily available to check out from the library (in both regular and ebook formats), I finally did it.  I always suspected that I would have a lot in common with Mindy Kaling, and I was right.  She is officially on my "celebrities I wish I could actually be friends with" list.  And on my "would they make a good next door neighbor" scale for judging celebrities, I think she scores extremely high.  People tell me I'm funny and sometimes I actually think I am, and this kind of book is basically what I wish I could write and have people want to read.  And--who knows--maybe I could.  But she already has!

10. A mystery or thriller
Murder on the Orient Express by Agatha Christie (322 pages, published in 1934, read on my phone, checked out from 3M ebooks, finished 17 July 2015)
Read this for my book-club's book-movie-pie event.  We ate pie, discussed the book, and then watched the movie.  I really think that the story holds up well for being over 80 years old.  This is at least partially because of the setting: snowed in on a train with no communication from the outside.  The mystery has to be solved while they are isolated and nobody can use any fancy technology, so it seems plausible to figure it out through interviewing the people on the train and using psychology.

11. A book with a one-word title
Vicious by V.E. Schwab (364 pages, published 2013, read in hard copy checked out from library, finished 3 January 2015)
An interesting take on the idea of super-powers: what constitutes a "power," who has them, how they get them, and what powers people end up with. This was the Dec/Jan book for the Amazing Book Club of Doom.

12. A book of short stories
Three-Ten to Yuma and Other Stories (193 pages, published 1953, read in hard copy, finished 5 October 2015)
I have read some of Leonard's books, but not any of his westerns.  However, I loved the movie of 3:10 to Yuma and many of the movies and shows based on his works.  These short stories were really interesting, with a grey tone to the characters.  My favorite was The Captive, the longest story...almost a novella.  It had a protagonist and antagonist that were fairly close in sensibility, circumstances made them go to opposite sides of the law (something that is in 3:10, too).

13. A book set in a different country
Year of Wonders by Geraldine Brooks (308 pages, published 2001, read in hard copy, finished Jan. 2015)

14. A nonfiction book
You're Never Weird on the Internet (Almost) by Felicia Day (262 pages, published 2015, read in hard copy, finished early December 2015)
A really interesting memoir/autobiography by actress, producer, writer, and all-around nerd Felicia Day.  A truly weird life and a very, very smart woman.  The story also resonated with me on several levels: as a smart person, as someone who was weird as a kid, as a woman who is tech savvy, as a feminist, etc.

15. A popular author’s first book
The Eyre Affair by Jaspar Fforde (374 pages, published in 2003, read in hard copy, finished 17 January 2016)
A quirky alternate-reality book set in a 1980s UK where the main character is a secret agent that protects literature, Wales is a vicious independent country with closed borders, and the Crimean War has been going on for over 130 years.  Interesting, funny, and the first in a series of books featuring the character Thursday Next.

16. A book from an author you love that you haven’t read yet
Mayflower: A Story of Courage, Community, and War by Philbrick, Nathaniel (461 pages, published in 2006, read in hard copy, finished 30 September 2015)
I read this one because I really, really liked In the Heart of the Sea:The Tragedy of the Whaleship Essex.  (I recommend it to all kinds of people!)  This one was a really, really good book.  Well researched and well told.  It is not really the story of the Mayflower alone, though that is how it starts.  It is actually the story of the landing and then the next 60 years, all the way to King Phillip's War.  Basically a story of the interactions between all the groups (Pilgrims, various Indian groups, other settlers, etc.).  A complicated story, and one that blows all the stereotypes of the Mayflower and Thanksgiving right out of the water.

17. A book a friend recommended
Good Omens: The Nice and Accurate Prophecies of Agnes Nutter, Witch by Terry Pratchett and Neil Gaiman (published in 1990, 430 pages, read in hard cover, finished 27 December 2015)
I read this one for the December Book Club o' Doom meeting and it was suggested my my co-worker Sondra Reierson.  (I finished it after the book club meeting, but still went to talk about the first 2/3 that I did finish on time!)  Very funny!  I love the asides, the quirkiness, and the switching of perspective.  Plus, the relationship between the angel and the demon is really amazingly awesome.  My favorite part is when they talk about helping each other out with their "work" on earth, just for efficiency's sake.

18. A Pulitzer Prize-winning book

19. A book based on a true story
The Unwritten Law: A True Crime of Passion by Danny Cantrell (144 pages, published in 2013, read on my phone, finished on 27 December 2015)
A novelization of a true crime story, but one that is supposed to hew pretty close to the truth.  The author's idea was to tell the story, complete with dialogue, based on a depression area case. A Kentucky wife shoots her husband's mistress on a train in front of tons of witnesses and is acquitted based on the "unwritten law" of protecting her family.  An interesting story and a crazy set of circumstances.

20. A book at the bottom of your to-read list
Out of the Silent Planet (Cosmic Trilogy #1) by C.S. Lewis (158 pages, published in 1938, read in hard copy, finished 10/29/2016)
A sci-fi novel written by C.S. Lewis, of the Chronicles of Narnia fame (for most people, anyway). Apparently written after Lewis had a conversation with J.R.R. Tolkien about the state of modern fiction; Lewis decided to write a space travel book and Tolkien decided to write a time travel one.  Main character Ransom ends up drugged and kidnapped by two weirdos who have somehow not only figured out space travel, but also discovered a planet with intelligent life.  Luckily, Ransom is a expert in linguistics, so when he runs away from his kidnappers he is able to talk to the residents of the planet.  Like other Lewis books, it is really about religion, morals, sacrifice, etc.  This wasn't even on my to-read list, nor was any other of Lewis's non-Narnia books.  Then it was my least favorite choice on the monthly book club voting list.  And even then, I waited until the last minute to read it.  It was OK, but a little heavy for my taste.


21. A book your mom loves

22. A book that scares you

23. A book more than 100 years old

24. A book based entirely on its cover
The Clockwork Scarab (Stoker & Holmes #1) by Colleen Gleason (356 pages, published in 2013, read in hard copy, finished 1 November 2015)
A steampunk YA novel featuring the much-younger sister of Bram Stoker (a vampire hunter) and niece of Sherlock Holmes (a detective in her own right).  A clever idea, though I HATED the time-travel element that was thrown in.  And the cover *is* awesome:

17084242

25. A book you were supposed to read in school but didn’t

26. A memoir
The Rose Hotel: A Memoir of Secrets, Loss, and Love From Iran to America (336 pages, published 2015 in trade paperback, read in hard-copy, finished October 2015)

27. A book you can finish in one day
Countdown (The Sixties Trilogy #1) by Deborah Wiles (394 pages, published 2010, read in hard cover, started/finished 18 September 2015)
A middle-grade book (though a long one) for Book Club o' Doom.

28. A book with antonyms in the title
Inside Out by Maria V. Snyder  (320 pages, published in 2010, read on my phone, finished 8 Jan. 2015)
I was a fan of Snyder's Study series (starting with Poison Study) and thought the idea of Inside Out was very cool.  It is her first book written for a young adult audience and the main character is a young woman living in a dystopian reality where there is a literal hierarchy.  She is one of the "lowers"--the workers--but she works cleaning the air vent system, which gives her the opportunity  to explore higher levels.  I described it on my Goodreads account as "Sort of Cube meets Snowpiercer meets Hunger Games/Divergent."

29. A book set somewhere you’ve always wanted to visit
Night Broken (Mercy Thompson #8) by Patricia Briggs (341 pages, published in 2014, read on my phone, finished 28 January 2015)
Set in the Tri-Cities in Washington state.  I've never been to the Pacific Northwest at all, but it seems like a beautiful place with some cool people, stuff, and general outlooks.  

30. A book that came out the year you were born

I have tried all year to finish reading The Bourne Identity.  It is pretty awful.  I love the movie, but I just cannot get through the book.

31. A book with bad reviews
The Amazing Tales of Wildcat Arrows by Dara Joy (261 pages, published in 2006, read in hard copy, finished in October 2016)
This book has what is possibly the best story behind it.  When I lived in Raleigh I went to the annual Wake County Library book sale several times.  It was always a huge sale, in an old empty Kmart store.  I found a copy of this book and it was ridiculously awesome.  The cover was obviously made in paint or some other non-photoshop image software.  And it featured the single least-sexy cover model...pretty much ever.  (see below)  I gave the copy to my friend Emily as a complete joke.  It was sort of a I-dare-you-to-read-this sort of thing.  Just flipping through it and randomly reading passages was FLATOUT painful.  Then I was at another book sale and literally put my hand down on as I turned a corner.  I almost started cracking up right in the middle of the aisle...and I obviously bought it.  What is even better is that it is a self-published book, so there are very few copies out in the world and I have inadvertently found TWO OF THEM!

I was never going to read this book, but then I read some of the reviews on amazon.com.  And then I needed to!  Turns out that people's bad reviews were being deleted, so they started reposting them as comments to other comments.  Here are some quotes:

  • "This was the book was a travesty. Don't waste your money or your valuable time reading it."
  • " Do yourself a favor and poke your eyes out before you read this book."
  • "I, too, feel that it's incredibly sad when you can't post a deservedly bad review. I have only posted a few bad ones on books that truly warranted them. I'm an avid reader, often reading at least a book and a half a day, if not two. I think after reading at this level for almost 40 years, I know the difference between a great novel, and a dismal failure. Two of my low reviews were never posted, and I don't think that it is fair to other customers. They deserve to know."
  • "I agree. There were all these posts warning others to STAY AWAY. This book was worse than abysmal - it was outright thievry to plagarize a story that was probably written by a 12 year old. I wasted my money on this horrible, horrible book, and this author has deleted all the negative posts. My one consolation is that this author will never get anymore of my money."
The book is super, super terrible.  It is, quite possibly, the worst book I have ever read.  But it is hilariously bad.  The guy pretending to be a sex robot, a weird birdlike character, a ship whose artificial intelligence is completely out of whack...It was obviously supposed to be a sexy, comic sci-fi adventure, but it mostly failed. 




32, 33, 34. A trilogy
32. Trilogy Book 1
Divergent (Divergent #1) by Veronica Roth (487 pages, published 2011, read in hard copy, finished 8 Feb. 2015)
33.Trilogy Book 2
Insurgent (Divergent #2) by Veronica Roth (525 pages, published 2012, read on my phone, finished 5 October 2015)
34. Trilogy Book 3
Allegiant (Divergent #3) by Veronica Roth (526 pages, published 2013, read in hard copy, finished 16 January 2016)


35. A book from your childhood
The Hero and the Crown by Robin McKinley (240 pages, published in 1987, read in hard copy, finished 10 February 2016)

36. A book with a love triangle
Heart of Brass (Clockwork Agents #1) by Kate Cross (371 pages, published 2012, read in hard copy, finished 28 November 2015)
A steampunk, romance-y novel with a sort-of love triangle between the main character, her husband (returned after being missing for several years), and his best friend.  The friendship between the protagonist and the husband's friend grew on his part to love, but not really on hers.  It is sort of a they-might-have-ended-up-together-except story: except the husband returned, except the protagonist is really independent, except she never gave up that the husband might return, except they were better friends than a couple in her eyes, etc. 



37. A book set in the future

Jaran (Jaran #1) by Kate Elliott (496 pages, published 2002, read on my phone, finished  1 Jan. 2015)

38. A book set in high school
A Great and Terrible Beauty by Libba Bray (finished June 7, 2016)

39. A book with a color in the title
Written in Red (The Others #1) by Anne Bishop (433 pages, published 2013, read in hard copy, finished 24 Jan. 2015)

40. A book that made you cry

41. A book with magic
Dream London (The Dream World #1) by Tony Ballantyne (404 pages, published in 2013, read in hard copy, finished 12 March 2015)
A very creative, very cool, very weird book.  With science, magic, confusion, and craziness.  The world essentially changes constantly and leaving London isn't really possible once you are there.  Elements of noir and a rugged, rough hero.   

42. A graphic novel
Ms. Marvel #1: No Normal by G. Willow Wilson (author) and Adrian Alphona (Artist) (120 pages, published 2014, finished 21 March 2015)
Read this one for Book Club o' Doom and I've decided: I want to like graphic novels, there are elements of graphic novels that I like, and there are movies/shows based on comics/graphic novels that I love.  But I still haven't found a graphic novel that I actually enjoyed reading.  sigh.

43. A book by an author you’ve never read before
Kindred by Octavia Butler (264 pages, published 1979, tried to read in ebook on my phone and ended up reading in hard copy from the library, finished 19 June 2015)
OK, I've read at least one Butler short story, I'm pretty sure.  But I'm really not sure which one.  And I know I've never read one of her books, so I think it is fair to count this hear.  Kindred is a book I've been meaning to read for years, and I'm glad I finally did.  Thanks goes to the Book Club o' Doom for pushing me to read this one now!  Really good, really interesting.  The racial aspects are most often talked about, but I thought the gender aspects were really where she shines.  She writes a great main character in Dana, but the men are nuanced as well.  They have fears, weaknesses, control issues, emotions.  Something that you don't often see: a sci-fi writer who can actually write male and female characters.  That this was published in the 1970s makes this story even more amazing.

44. A book you own but have never read
Throne of the Crescent Moon (The Crescent Moon Kingdoms #1) by Saladin Ahmed (367 pages, published 2012, read in hard copy, finished 13 August 2015)
I picked this one up at the Barnes and Noble shortly after it was published--an impulse purchase from the new sci-fi/fantasy paperbacks display.  It won several awards and is a fascinating take on epic fantasy in a non-Euro-centric way.  Worth buying and worth reading. 

45. A book that takes place in your hometown
Undead and Unwed (Undead #1) by MaryJanice Davidson (255 pages, published in 2004, read in hard copy, finished 24 September 2015)
I read this one a long time ago, maybe the first year of grad school.  But I didn't remember it at all, and I definitely didn't remember it being set in the Twin Cities.  It was a funny book about a woman who basically just wants to live her life and have some nice shoes, but she gets turned into a vampire....and is actually queen-vampire material.  Sort of like a paranormal Janet Evanovich Stephanie Plum novel in tone. 

46. A book that was originally written in a different language


47. A book set during Christmas

48. A book written by an author with your same initials

49. A play

50. A banned book

51. A book based on or turned into a TV show
The Cold Dish (Longmire TV show) finished

52. A book you started but never finished
The Republic of Thieves (Gentleman Bastard #3) by Scott Lynch (650 pages, published in 2013, read in hard copy, finished 11 September 2015)
I love Scott Lynch's books, so I bought this one when it first came out.  It literally arrived on my doorstep in an Amazon.com book the day it was released.  I started it, but didn't want to read it too fast.  I wanted to SAVOR it.  So I put it aside....and eventually I had put it aside for long enough that I forgot what was going on.  So I waited....and waited....and 2 years later I started it again.  I tried to read it at a slow pace and I rationed the book, only reading a chapter or two at a time and reading something else simultaneously so I wouldn't finish too quickly.  Worth it!!!!  

Tuesday, November 29, 2016

Thanksgiving leftovers breakfast bake for one





I've seen a whole bunch of recipes related to Thanksgiving leftovers, but most of them were these tremendously huge pans full of...well....everything.  Some, though, were breakfast bakes that looked really tasty and used eggs to hold it all together.  I had neither super-tons of leftovers, nor a crowd of people to eat them.  But I figured that I could just use small amounts in a smaller pan and it would probably turn out OK.  I was right!

Ingredients
  • Already-made stuffing
  • 2 eggs
  • deli turkey
  • cooked carrots
  • shredded cheese
  • salt and pepper

Directions


  1. Preheat oven to 350 degrees
  2. Put stuffing in small casserole container, enough to cover bottom of dish. (My container here is about the size of a cereal bowl.)
  3. Lightly press down stuffing 
  4. Chop up turkey and carrots.
  5. Add 2 lightly-beaten eggs
  6. Add eggs to turkey and carrots
  7. Add shredded cheese and then stir
  8. Pour over stuffing

  9. Bake for 30+ minutes, until eggs are cooked
  10. Sprinkle top with a bit more cheese and put back in oven for 3 or 4 minutes, until cheese is melted.









Monday, November 28, 2016

Mini Crustless Pumpkin Pies: Cute and Tasty



This year's Thanksgiving was a little different from past years.  Usually Thanksgiving is for family, but when I was in school I celebrated with friends, potluck style.  This year was a new experience: my brother's family at his in-laws, my parents in Missouri with my grandmother and aunt, and most of my friends travelling or otherwise committed to family events.  I've never--in my memory, anyway--spent this particular holiday alone until this year.

Early in my lone-Thanksgiving planning, I decided on three things.  The first two were that I would not be "lonely" and that the holiday would be a real holiday.  This meant no laundry, housework, heavy projects, or excessive worrying.  Just rest, relaxation, and some fun.  The third thing I decided was that I would actually make myself a nice Thanksgiving dinner.

The menu became an all-sides, all-deliciousness extravaganza, except for dessert.  I wanted the spirit of pumpkin pie, but not all the trouble...or the leftovers that I would feel guilty about later.  I searched online and found this recipe for mini, crustless pumpkin pie bites.

Mine didn't turn out as crispy/caramelized as in the original, but they were tasty.  Pretty much just like the original Libby's pumpkin pie that mom always made...but cuter and healthier, especially since I used fat free evaporated milk.

Ingredients:

  • ¾ cup sugar
  • scant ½ tsp. salt
  • ½ tsp. ground cinnamon
  • 1 tsp. pumpkin pie spice (nutmeg, all-spice, cinnamon, cloves)
  • 2 large eggs
  • 1 can (15oz) Libby's pumpkin (NOT pumpkin pie filling)
  • 1 can (12floz) fat free evaporated milk


Directions:
  1. Preheat oven 425 degrees F
  2. Spray mini muffin tins with Pam spray (or otherwise lightly grease)  
  3. Stir together sugar, salt, cinnamon, and pumpkin pie spice in one bowl.
  4. Whisk together eggs, pumpkin puree, and evaporated milk in a second bowl.
  5. In two or three parts, fold the dry ingredients  in the wet until well-combined.
  6. Fill mini muffin tins with filling.  (Really fill them.  They will puff up, but then sink back down.  Filled to the top edge was good.)
  7. Bake for 10 minutes at 425.
  8. Reduce temperature to 350 degrees and bake for an additional 30-35 minutes, or until toothpick comes out clean.
  9. Let cool and then refrigerate.
  10. Serve with cool whip, if you like it.  I added a dollop of frozen lite cool whip to each, instead of ice cream.  


This made about 36 pie bites.  A serving was really about 4 (3 was more like wishful thinking...)



Thursday, November 24, 2016

Blue Ribbon Recipe (literally!): Honey Chiffon Cake





Back in August I wrote about how I entered events and won a blue ribbon at the State Fair, so here (finally!) is the recipe for my blue ribbon.  

Since I'm not usually a person who bakes with honey, I wanted to find a good recipe to work with.  Who better to tell me how to bake with honey than the National Honey Board, right?  So my initial attempt while practice baking was with this recipe for a honey chiffon cake.  That cake turned out tasty, but much, much too dense for a chiffon (I mean, in my personal opinion).  So I decided I needed to work on it.  

Now, it is important to mention that some parts of baking are easy to play with.  Swapping nuts for chips or raisins, usually safe.  Making a full cake into cupcakes, super-doable with changes to baking time.  Making things healthier by swapping out some of the fats for things like apple sauce or smooshed bananas, can be done.  Other parts of baking are very easy to mess up, because baking is CHEMISTRY.  That's right.  Everyone who says that chemistry is boring and un-useful?  They are super-wrong, because the bread we eat, treats we love...they are all just chemistry that happened to work out right.  

So...when I started fiddling with the actual chemistry of the cake, I was a little worried about how it might turn out.  Fairly miraculously, my first try turned out really, really well.  Basically, I used some of the tricks of making angel food cake: using cake flour instead of all-purpose, adding some cream of tartar to help stabilize the egg whites, using the specific folding instructions to ensure that the egg whites are as undisturbed as possible, etc.  

The final version was delicious, light and fluffy, and garnered me some of the nicest compliments about baking skill (not just taste) that I've ever gotten.  Oh, and I won a whole $15 for my efforts!  (To put that into perspective, though, I spent more than $15 on honey for the practice and final versions. :)  ) 



When I went to see the cake, I was initially with an old friend and her parents, but I went back by myself to visit my cake and take some ridiculous selfies with it.  Because...well, I'm goofy as all get-out.  While there, a woman and her husband were also looking at Honey baked goods.  They gave me a questioning look when I started to take selfies and then asked if I wanted them to take a photo.  I was a little embarrassed, but said no, that I had promised my mom that I would take silly selfies with my cake.  The woman was surprised and asked which was mine, and was so happy for me when I told her the blue ribbon.  We started chatting and she is actually a judge for honey and regular baking (though not the chiffon cake this year).  She was obviously really excited to see someone young (well, young-ish!) competing...and being successful.  The chat was nice and so encouraging!    
Ooooo....look!  Blue ribbon!
Anyway, here's the recipe--the BLUE RIBBON WINNING recipe--if you want to try it for yourself.  


Ingredients:

You have to submit an actual recipe card with Honey entries for the MN State Fair, with your sweeteners highlighted.  
  • 1 cup + 2 Tbsp cake flour (not all-purpose)
  • 2 tsp. cinnamon
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • heaping 1/4 tsp. cream of tartar
  • 5 eggs, divided (whites from yolks)
  • scant 1/2 cup white sugar
  • 1/2 cup honey (I used a clover/basswood honey from Pine County, MN)
  • 1/2 cup vegetable oil
  • 1 tsp. lemon juice
  • 1/2 tsp vanilla


Directions:

  1. Preheat oven to 350 degrees Fahrenheit
  2. Bowl #1:
    Sift together flour, baking powder, baking soda, and salt.
    Whisk in cinnamon
  3. Bowl #2:
    Beat egg yolks with sugar (I used a whisk to beat them by hand).
    Add honey and oil.  Mix well.
    Add lemon juice and vanilla.  Mix well.
  4. Bowl #3: Using a stand mixer, beat egg whites and cream of tartar until stiff peaks form
  5. Add contents of Bowl #1 to Bowl #2 and mix well
  6. Fold mixture into Bowl #3, using a large spoon or spatula.  Turn bowl and use 15 to 20 complete fold-over strokes.  
  7. Pour into ungreased tube pan and even top of cake batter
  8. Bake for 45 minutes or until toothpick/cake tester comes out clean and cake springs back if lightly pressed,
  9. Turn upside down to cool.  Cool completely before removing from pan. 


Entering into the Honey competition at the Horticulture building, before the State Fair opened.

Me outside the Bee and Honey room where the cake was on display.  My 90 year old grandma wondered why I took a picture of the woman behind me.  I don't think she's up-to-date on selfies! 


We're #1 (me and my cake, I mean)!







Friday, November 18, 2016

Pumpkin Cornbread: aka trendy-but-humble-pumpkin-spice-loaf



My work has a Facebook page for social media promotion of the library.  On the page we have an occasional Test Kitchen series, where we make a recipe from the collection and then share it.  In October the Test Kitchen theme was Autumn spices...which basically means that we finally jumped on the Pumpkin-Spice bandwagon.  (There are pumpkin-spice lattes, pumpkin-spice granola...Why not a pumpkin-spice library?)     

Since I'm one of the department's more avid bakers, I volunteered for this month and make Pumpkin Cornbread.  The original recipe came from page 29 of Cinnamon: The Watkins Kitchen Collection, copyright 1995.

The recipe here is the original and in the final product the spices are fairly subtle.  The consensus from tasters was that you can smell them more than taste them. If you want this to be a true "pumpkin-spiced" cornbread, you may want to add more of some/all of the spices. But be careful, a little can go a long way!

Ingredients

  • 3/4 cup yellow cornmeal
  • 3/4 cup white sugar
  • 1 cup all-purpose flour
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/8 tsp. nutmeg
  • 1/8 tsp. ginger
  • 1/8 tsp. ground cloves
  • 1/8 tsp. salt
  • 1 cup canned pumpkin (not pie filling)
  • 1 egg
  • 1/2 cup milk


Directions

  1. Preheat oven to 350 degrees. 
  2. Combine all ingredients in a large bowl and beat until well blended.  (Suggestion: use a whisk to stir together all the dry ingredients and all the spices, then add the wet ingredients and whisk/stir/beat until well blended.)
  3. Pour into 9 inch loaf pan
  4. Bake for 45 minutes
  5. Cool in pan for 10 minutes and then turn out
  6. Cool completely before slicing.  (It will slice really nicely if you wait!)
  7. Serving Suggestion: Drizzle with honey, preferably a good local one!







Coconut Poke Cake: a tropical indulgence, anytime of year!



Back in the Summer, I wrote a post on making Key Lime Pie Bars for a tropical-themed celebration.  Another of my favorite tropical treats that is super-super-easy and can be made year-round? Coconut poke cake!

My photo isn't the finished, pretty version, but believe me when I say this cake is incredible.  
  • Make a white cake mix according to directions for a 9x13 inch cake.
  • While it is still hot, poke cake all over with a wooden spoon handle or utility fork.  
  • Mix a 14-oz can sweetened condensed milk with an equal amount of coconut cream.
  • Pour evenly over the top of the cake
  • Let cake cool completely and then frost with cool whip
  • Top with toasted, flaked coconut (optional)
  • Keep refrigerated.






  




Saturday, October 29, 2016

Candy Glass: Perfect for Halloween cupcakes. Or anytime (I guess?)





Every year there is a charity bake sale and raffle at my work to celebrate Halloween.  Just so you know, this is probably my single favorite day of work in the entire calendar year.  OK.  Not probably.  It is *definitely* my favorite day!

I always make things for the bake sale that are a little bit over-the-top because I figure that:
  1. Each one can be priced higher and thus make more money
  2. People might want to buy something they can't make themselves
  3. I make it a challenge and I get to try things out that I would never, ever make for just myself
In the past 5 years I've made all kinds of things, including chocolate cupcakes topped with tiny chocolate "dead" trees looming over a cookie gravestone and a molded chocolate coffin filled with white chocolate skulls.  In other words, I go a little bit crazy.

This year I wanted to make something different than ever before.  Looking around online, I found lots of people with photos of bloody cupcakes stabbed with broken candy glass. Heck, even Martha Stewart had a version.

Note: Tons of people not making these cupcakes also had instructions for the glass.  Weirdly, most of them were for blue glass and they were related to theme parties for either Disney's Frozen or Breaking Bad.  (Pretty much on opposite ends of the entertainment spectrum, huh?)    

I decided in making my cupcakes that a few things were really important, and most of them had to do with the candy glass.  (I'll talk about the cupcake manufacture in another post, promise.)  I wanted my glass to be flavored, not just sugar.  Because plain-sugar flavor isn't that interesting.  I also wanted it to be brown.  Both because it would show up better against the frosting and because clear glass could be from all kinds of things, but brown is probably from some kind of bottle.  It's nice to have a story behind my cupcakes, but nobody says that has to be a classy story, right?

Anyway, candy glass turned out to be pretty easy to make.  The vital part is the candy thermometer...or if you are me, the awesome thermometer-spatula that you got as a gift!

Ingredients

  • 1 3/4 cup sugar
  • 3/4 cup light corn syrup
  • 1/2 cup water
  • optional: 1 to 2 tsp. flavoring (I used coffee)
  • optional: food coloring


Instructions


  1. Spray a 13 x 9 jelly roll or cake pan with PAM spray.  No, like REALLY spray it.  
  2. Combine all the ingredients in a sauce pan and heat over a medium-high heat.
        
  3. Stir until sugar is dissolved and mixture starts to boil.
  4. Once the mixture is boiling, stop stirring.
  5. If you want to color/flavor, add now and the bubbles will work to distribute it without stirring.  (I added about 1 tsp coffee flavor extract at this time and it worked to color as well.)
  6. As soon as the mixture hits 300 degrees, take the pan off the heat.
      
  7. Let it sit for just a few seconds while it stops boiling.  (This probably isn't a great idea, but I added another tsp. of coffee extract at this time and stirred it in.  It foamed up pretty good for a few seconds, but ultimately worked.)
       
  8. Pour the mixture out into prepared pan.
  9. Let candy sit until completely hardened and cooled.  At least a few hours.
  10. Break up the candy.  I used the metal end of a kitchen spoon, because it was small and I wanted shards.  If you are looking to make smaller pieces of candy, you might want to use a mallet or something with a larger surface area.  



And here are the cupcakes, stabbed with glass but before the "blood" was added.  Yeah, you're right.  They look WAY cooler when they are "bleeding!"

Monday, October 24, 2016

Caramel Apple Sangria: Perfect for a Fall gathering


Whenever I have people over in quantity--I hesitate to call what I do "entertaining"--I like to have a thematically-appropriate alcoholic beverage.  Sometimes that is a recipe for a mixed drink, but this Halloween I did the mixing in advance.  The recipe was pretty popular, so it might go into my go-to rotation.  This would be great for a party, a brunch, or, if you live somewhere that is not super-cold, a fall-time BBQ.    

  • 1 bottle of apple cider (I used the spiced apple cider from Trader Joe's)
  • 1 bottle of white wine (I used Trader Joe's cheap Pinot Grigio)
  • 1 cup Caramel-flavored vodka plus more if you like.  (I'll be honest, I added a couple more "glugs" when I made mine)
  • Cut up apples and/or pears


Chill all ingredients, dump them into a serving container, and stir together.  (Personally, I used a cool beverage dispenser with a stand.  The photo on this entry is after many a cup had already been poured!)  Serve cold and/or over ice.

Also, I added some club soda to my cup, to make it a bit more of a refreshing drink and to cut some of the sweetness.

Oreo Cake that (vaguely) looks like a GIANT OREO




This year my sister-in-law Hilary made her own birthday cake with an Oreo theme.  When, just a few days later, my co-workers proposed an all-Oreo celebration, I offered to make the same cake.  (My co-worker Nick always brings Oreos on Tuesday nights and Saturdays, so for his birthday we went all out!)

The cake got good reviews all around, so it is definitely worth making again.  Note: because of the ganache on top you need a really sharp knife to cut it.  You probably don't need the ganache, though.  It would be delicious even without!

Here's the original recipe:
http://allrecipes.com/recipe/136264/chocolate-covered-oreo-cookie-cake/

I added more cookies and couldn't figure out how to make the edges as neat as the photo in the original recipe....so here's my version:

Ingredients

  • 1 chocolate cake mix and ingredients it calls for (I used a dark chocolate mix, to look more Oreo-like)
  • 1 (8 o) package cream cheese, softened 
  • 1/2 cup sugar
  • 2 cups Cool Whip, thawed 
  • 15+ Oreo Cookies, coarsely crushed (I used 15, but think that even more would work great!)
  • 4 oz Semi-Sweet Bakers Chocolate 
  • 1/4 cup butter 


Directions:

  1. Heat oven to 350 degrees F
  2. Prepare two 9-inch pans as directed on mix package.  (Mine said to grease and flour, but I didn't want to risk any white flour on my giant Oreo, so I used a half-and-half mixture of flour and cocoa powder.)
  3. Bake cakes as directed on package
  4. Cool cakes in pans, then remove from pans
  5. Cut one of layers to level it, if needed
  6. Beat cream cheese and sugar until blended (I used a whisk, but you definitely could use a mixer)
  7. Crush cookies (I just put them in a freezer bag and crushed them.)
  8. Gently stir cookie pieces and Cool Whip into cream cheese mixture
  9. Assemble cake: Place one layer on bottom, spread "filling," top with other layer
  10. Add ganache, if desired: Microwave butter and chocolate until melted and then stir together.  Let cool a few minutes if you want a more spreadable version.  I wanted mine to drizzle down the edges, so I immediately spooned it in the middle and spread in circles outward to get that effect. 
  11. Keep cake refrigerated.








Saturday, October 22, 2016

Revisting the Magical, Surprise-Inside Bundt Cake: Halloween 2016 edition



In January of this year I posted the instructions for a "surprise" bundt cake: it looks chocolate from the outside, but when you slice into it, it has swirls of color.  This week I made another surprise cake, this time for my annual Halloween gathering.  It was devil's food on the outside, had three colors of vanilla cake in the middle (orange, green, and purple), and was finished off with a chocolate fudge frosting drizzle and orange, green, and purple sprinkles.

The cake was a big hit!  Delicious and pretty....this might be my new go-to, bring-to-everything type of cake!